Pākī Pākī Nui

ʻO ka pauka mākū pī Description

YTBIO ka palaoa pī nui Ua hoʻomaʻemaʻe ʻia mai nā pī ʻaʻole GMO. He pauka keʻokeʻo a keʻokeʻo paha me ke keʻokeʻo kiʻekiʻe, ka ʻōlinolino kiʻekiʻe, a me ke koena protein haʻahaʻa. Hōʻike ka starch pea i ka ikaika gel maikaʻi loa, ka paʻakikī o ka hana ʻana i ka ʻili, a me ke kūpaʻa o ka viscosity thermal paste. Ke hoʻohālikelike ʻia me ka starch kulina a i ʻole ka starch ʻuala, hōʻike ka starch pea i ka paʻa wai maikaʻi loa a me nā hiki ke pale i ka ʻelemakule i ka wā kuke wela kiʻekiʻe a me nā pōʻaiapuni hau-hoʻoheheʻe. Ma ke ʻano he carbohydrate lohi-glycemic, hāʻawi ka starch pea i kahi hoʻokuʻu paʻa o ka ikehu, ʻoiai ʻo kāna mau ʻāpana starch kūpaʻa e hoʻolaha i ka ulu ʻana o nā bacteria ʻōpū maikaʻi a me ka hana ʻana o nā waikawa momona pōkole.

He kūpono ka palaoa pī YTBIO no nā huahana ʻiʻo like ʻole, nā hoʻopiha bakena, nā meaʻai māmā puffed, a me nā mea ʻili ʻai. Kākoʻo mākou i nā kikoʻī hōʻoia organik a me nā nui ʻāpana maʻamau. E ʻoluʻolu e kelepona mai iā mākou i kēlā me kēia manawa no ka ʻōlelo hou loa a me ka hoʻāʻo ʻana i ka laʻana.

Hōʻike hoʻāʻo ma ka Bulk Pea Starch

Nā Huahana Huahana

Nā Waiwai Gel Maikaʻi Loa: Loaʻa i ka starch pea ka nui o 30% amylose, kahi, ma hope o ka gelatinization, e hana i kahi gel paʻa a mānoanoa, e hopena ana i kahi ʻano kū hoʻokahi.

ʻO ke kala maikaʻi loa a me ka moakāka: He keʻokeʻo maʻemaʻe ka palaoa pī kiʻekiʻe a pauka maikaʻi. ʻO ka gel i hana ʻia ma hope o ka gelatinization a me ka hoʻomaʻalili ʻana he moakāka loa ia, e hopena ana i kahi huahana i hoʻopau ʻia e like me ke aniani.

ʻO ke kiʻekiʻe o ka viscosity a me nā waiwai hana kiʻiʻoniʻoni maikaʻi: Loaʻa i ka mānoanoa pea ka maʻalahi a me ka hiki ke hana i kahi ʻiliʻili, e hōʻike ana i ka mānoanoa ikaika, e hoʻomaikaʻi pono ana i ke ʻano a me ka ʻono o ka meaʻai.

Nā ʻano o ka hoʻoheheʻe lohi: ʻOi aku ka nui o ka starch e lohi ka ʻeli ʻana i loko o ka starch pī. Hoʻopau mālie kēia ʻano starch i loko o ke kino, e kōkua ana i ka hoʻopaneʻe ʻana i ka piʻi ʻana o ke kō koko ma hope o ka ʻai ʻana, e kūpono ai no ka poʻe e hoʻokele ana i kā lākou kō koko.

Hoʻokumu Paʻa: Hoʻokumu maʻalahi ka pepa ʻaila pī i kahi ʻano gel paʻa ke hoʻomaʻalili ʻia.

No ke aha e koho ai iā YTBIO Pea Starch?

·Hana ʻia ka palaoa pī nui ʻo YTBIO mai nā pī kiʻekiʻe i koho pono ʻia me ka hoʻohana ʻana i ka ʻenehana holomua, e hōʻoiaʻiʻo ana i ka maʻemaʻe kiʻekiʻe, ke kūpaʻa o ka batch-to-batch, a me ka ʻono mau. Hoʻomalu pono mākou i ke kumu kūʻai o nā mea maka e hōʻoia i ka loaʻa ʻana o ka amylose a me nā waiwai gelling o kēlā me kēia hui o nā huahana e kū i nā kūlana i manaʻo ʻia.

·Eia kekahi, hāʻawi ʻo YTBIO i ke kākoʻo loea mai ka hoʻāʻo ʻana i ka laʻana a hiki i ka hoʻokumu ʻana o ka noi, e kōkua ana iā ʻoe e hoʻopau koke i ka hoʻomohala huahana.

·He ʻoi aku ma mua o 12 mau makahiki o ka ʻike i ka hana ʻana a me ka hoʻokuʻu aku i nā mea kanu a me nā mea hoʻohui olakino. Hoʻopili kā mākou hale hana ponoʻī i nā palapala hōʻoia honua e like me cGMP, FSSC22000, BRC, HALAL, KOSHER, ISO9001, a me ISO22000 i nā kaʻina hana āpau, e hōʻoiaʻiʻo ana i ka hiki ke hahai ʻia ka batch a me ke kākoʻo ʻana i ka hoʻāʻo ʻana i nā laʻana liʻiliʻi a me ka MOQ maʻalahi.

noi

ke aloha ʻO ka pauka mākū pī nui Hiki ke manaʻo ʻia he hyperpolymer o ka glucose. Ma waho aʻe o ka meaʻai, hoʻohanaʻia ka starch i ka hanaʻana i ka dextrin, maltose, glucose, lama lama, hoʻohanaʻia hoʻi i ka hoʻomākaukauʻana i ka pulp paʻi, ka nui o ka textile, ka nui o ka pepa, nā papa lāʻau a me nā mea'ē aʻe.

He mea nui ka māi pī ma nā ʻoihana hou he nui.

**Hana Meaʻai**

Hoʻohana pinepine ʻia ia ma ke ʻano he mea hoʻomānoanoa kūlohelohe a me ka mea hoʻopaʻa i nā mea inu, nā mea ʻono, ka ʻaikalima, a me nā huahana ʻiʻo e hoʻomaikaʻi i ke ʻano a me ke ola o ka papa. He mea maʻamau nō hoʻi ia i nā meaʻai kuʻuna Kina e like me ka jelly, vermicelli, a me nā mea ʻono, e hāʻawi ana iā lākou i kahi hiʻohiʻona moakaka a me ke ʻano laumania.

**ʻOihana a me nā Kemika**

I ka hana ʻoihana, hoʻohana ʻia ka starch pea e hoʻomākaukau i ka dextrin, nā syrup, a me nā mea ʻē aʻe i loaʻa mai, a ma ke ʻano he mea hoʻoikaika pepa, mea hoʻonui lole, a me mea kōkua dye. I ka ʻoihana kemika, hoʻohana ʻia hoʻi ia ma ke ʻano he mea hoʻopili pili i ke kaiapuni, mea hoʻopihapiha uhi, a i ʻole mea kōkua plastik e hoʻomaikaʻi i ke kūpaʻa o ka huahana a me ka hana hana.

**Nā lāʻau lapaʻau a me ka ʻenehana bio**

I ka hana ʻana i nā lāʻau lapaʻau, hoʻohana ʻia ka starch pea ma ke ʻano he excipient e hana ana i nā papa. Ma muli o kona maʻalahi o ka hoʻohana ʻana e nā microorganisms, hoʻohana pinepine ʻia ia ma ke ʻano he kumu kalapona i loko o nā media fermentation e hana i nā huahana biochemical e like me ka lactic acid a me ka waiʻona.

**Ka lawelawe ʻaina a me nā meaʻai olakino**

Hoʻohana pinepine ʻia ia i ka kuke ʻana ma ka home e hoʻomaikaʻi i ka maikaʻi o nā kīʻaha ma muli o kona mau waiwai hana ʻili a me ka moakāka. Me ka piʻi ʻana o nā ʻano ʻai olakino, ke hoʻohana nui ʻia nei ka starch pea haʻahaʻa-protein a kiʻekiʻe-moakāka i nā huahana e kū mai ana e like me nā pani meaʻai a me nā koho mea kanu.

Eia kekahi, ke hoʻonui mālie nei ka hoʻohana ʻana o kēia starch i nā mea hoʻohui hānai a me nā mea biodegradable.

Inā makemake ʻoe i ka YTBIO's Bulk Mānoanoa Pī a i ʻole nā ​​​​mea hoʻohui ʻē aʻe, e ʻoluʻolu e hoʻokaʻaʻike mai iā mākou ma o ka nīnau pūnaewele a i ʻole leka uila. E hāʻawi mākou iā ʻoe i ke kākoʻo loea ʻoihana a me nā hoʻonā i hana ʻia.

ʻO Tel:86-029-86478251 / 86-029-86119593
Whatsapp: 8617782577059
leka uila:sales@sxytorganic.com
Office Add: No.801, Hale 3, Dahua Shuzhi Industrial Park, Tiangu 6th Road, Yanta District, Xi 'an, Shaanxi， Kina.

Nā lepili wela: Pauka Protein Pumpkin, Pauka Protein Pumpkin Organic, nā mea hoʻolako Kina, nā mea hana, nā mea hoʻolako, kūʻai nui, kūʻai, kumukūʻai haʻahaʻa, kumukūʻai, no ke kūʻai aku.